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@ -55,7 +55,7 @@ When I was doing an internship at [De Superette in Ghent](http://www.de-superett
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Combine sugar with almonds, and what do you get? Marzipan. Combine marzipan with _speculaas_, and what do you get? A sugar rush like you've never encountered before, but damn that's tasty. I do enjoy baking a rolled up swirly _speculaas_ variant. Lowering the sugar content in the main dough is an option, but don't be frugal, as the texture of the dough will change too much, causing it to crumble.
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My dead swears by mainly cinnamon and a good pinch of cloves, but I like the complexity of all the other added spices. As long as it's not allspi-erhm, Jamaican pepper.
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My dad swears by mainly cinnamon and a good pinch of cloves, but I like the complexity of all the other added spices. As long as it's not allspi-erhm, Jamaican pepper.
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After all, allspice is not all spice!
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