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wgroeneveld 2020-12-18 11:34:44 +01:00
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## ... Baker
* I hold a [professional bread baker's degree](/post/learning-to-become-a-baker/) so naturally I love to think of myself as a real baker. I highly respect the craft and enjoy kneading dough with my hands.
* I specialize in _sourdough bread_, as you can read in my [bread baking blog](https://redzuurdesem.be). I love to rekindle the interest in sourdough by organizing workshops.
* I specialize in _sourdough bread_, as you can read at my [bread baking blog](https://redzuurdesem.be). I love to rekindle the interest in sourdough by organizing workshops.
* I've written a book on [the science of sourdough bread](https://redzuurdesem.be/het-boek).
## ... Researcher
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* Transforming knowledge into well-digestible material is my mission. As they say: _the best way to learn something is to teach it_ - I couldn't agree more.
* Besides various formal [teaching assignments](/teaching/) at KU Leuven, I've also coached software developers in different companies, and occasionally organize bread baking workshops.
* I also enjoy public speaking.
* I also like public speaking.
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